Tasting Notes
JancisRobinson.com 17.5
90% Cabernet Sauvignon, 7% Merlot, 3% Cabernet Franc. Deep crimson. Exotically spiced, warm red fruits. Exotic, prettily aromatic, delicate and pretty gentle on the palate. Subtle and harmonious. Cedary freshness and a fluidity on the finish and a note of oak char at the very end. It seems just so soft but Philippe Dhalluin assures us the tannins (or at least the polyphenol index) is very similar to last year so I am giving it the benefit of the doubt. (JH)
Anticipated maturity: 2018-2032
Robert Parker 92
Tasted at the Mouton-Rothschild vertical in London, the 2011 Mouton-Rothschild is probably the “weakest” of the releases between 2008 and 2012, although that would be unfairly disparaging what is a perfectly respectable, if rather unexciting Mouton. Here, it has those graphite and cedar aromas present and correct, the former a little more accentuated and with a light sea-spray note emerging with time. The palate is well balanced with cedar and a slight peat-like note infusing the black fruit, rigid in its youth but nicely delineated. As I discerned out of barrel, what it lacks is that peacock’s tail on the finish, bolting out of the exit door before you have really got to know each other. Tasted April 2016.
Anticipated maturity: 2018-2038
