Tasting Notes
Robert Parker 97+
“Produced from 92% Cabernet Sauvignon, 4% Cabernet Franc and 4% Petit Verdot, the 2015 Cabernet Sauvignon offers up profound wild blueberries, freshly crushed blackberries and chocolate-covered cherries scents with suggestions of Chinese five spice, Sichuan pepper, bay leaves and lavender plus a savory touch of yeast extract. Medium to full-bodied, it fills the mouth with expressive, multilayered blue and black fruits, all supported by ripe, fine-grained tannins and a lively backbone, finishing long with a compelling earthiness coming through.”
Anticipated maturity: 2018-2040
Vinous 97
The 2015 Cabernet Sauvignon is plump, juicy and wonderfully expressive. Super ripe dark cherry, plum, mocha, cinnamon, new leather and spice flesh out in a racy, radiant Cabernet Sauvignon endowed with tremendous depth and resonance. Easygoing and inviting, the 2016 will drink well upon release and for many years to follow.
Anticipated maturity: 2022-2040